Monday, December 06, 2010

Bistro Ari & David

Christmas 2010 ♦ Tasting Menu

Belsize Park

♦❖♦

Scallop Sashimi & Yuzu Buttermilk

Smoked Icelandic Salmon & Braised Beets

Cured Duck & Celeri Remoulade

Double Smoked Lamb w/Ricotta & Chilli Jam

Octopussy Yeah Baby

Vitello Tonnato To Go

♦❖♦

Eel, Pickled Carrot & Horseradish

Truffled Eggs & Soldiers

Salsify, Trompettes & Polenta

Foie Gras, Pear, Prosciutto Powder

Snails, Girolles & Mash

Risotto & Roe deer

Cotechino, Lentils & Mostarda

♦❖♦
Sgroppino Venezia
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Hake & Aniseed Beurre Blanc

Deconstructed Boeuf Bourgignon

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Vacherin & Herb Salad

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Affogato

♦❖♦
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4 comments:

  1. Anonymous12/06/2010 6:30 PM

    I think I might have died had I eaten this meal.
    Your sister

    ReplyDelete
  2. Unknown12/06/2010 8:34 PM

    So when do I get to eat some of this?
    Your niece

    ReplyDelete
  3. Anonymous12/08/2010 10:27 PM

    and as a main course?

    ReplyDelete
  4. David2/05/2011 5:44 PM

    Having had another look at this menu, I'd say what a sensational line up it was!!!

    david

    ReplyDelete