Bistro Ari & David

Bistro Ari & David

Christmas 2006 Tasting Menu

Lardo-Rosemary Crostini

Pumpkin Minestrone

Gravsilungur

Saltimbocca Bites

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Cappellini with Beluga Caviar & Vodka Shot
Fontina Polenta & Foie Gras
Ravioli Fiorentina “Dieci Anni”

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Pineapple Carpaccio

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Salt Crust-Baked Turbot with Swiss Chard
Bolzano Braised Beef with Truffle Mash

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Insalata Mista with Harry’s Bar Dressing

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Parmigiano & Chestnut Honey

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Monte Bianco with Marscapone

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Espresso or Fennel Infusione

Chocolate Biscotti

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Grappa

(Served to our Friends on 25 November 2006)